Breakfast / Commis Chef
Hourly rate dependant on experience.
Usual Hours: Monday - Friday 7.30am – 2pm
Rockpool Café is the on-site restaurant at Production Park. We serve freshly made meals daily between 8am – 4pm. The menu includes made to order pizzas, salads and sandwiches plus 4 delicious specials which change daily. We offer a wide range of event catering services from private gatherings to large corporate events. With an extensive onsite kitchen, all food is cooked fresh and the chefs take great pride in sourcing good quality local produce.
We are looking for a dedicated commis chef to join our team and deliver breakfast service and help with food preparation for our lunch service and event catering.
What you'll be doing:
What we're looking for in a Breakfast/Commis Chef:
Tour Catering Crew
Rockpool Tour Catering are currently recruiting for a busy summer season ahead!
We are a fast paced & experienced tour & event catering company looking for chefs and front of house staff to work on some exciting contracts across the country over the next few months. You will need an eye for detail and the drive to deliver an exceptional hospitality service under pressure.
Do you have proven tour or location catering experience?
Do you work above and beyond?
Do have a passion for the live events industry?
Successful crew will be working as a self employed sub contractors & daily rates based on experience.
If you are interested in getting more information, please send your CV with a covering letter to firstname.lastname@example.org